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Bbossfoods of the gods, a newly registered (2024) home made brand for strawberry delights and other desserts, food to go foods, repacked or rebranded from reputable kitchen home made foods.

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Friday, February 9, 2024

BbossFoods Strawberry Delights (semi preserves and jam)

Introducing the new BBOSSFOODS STRAWBERRY DELIGHTS semi preserves & jam. 

    Bbossfoods Strawberry Delights was borne from a labor of love crafted with fresh strawberries from Baguio & Benguet mountains, 100% natural ingredients. 

    Made with a passion to support Filipino families, farmers, employees, students, environment, and health. 

Indulge in the delightful taste of Bbossfoods Strawberry Delights.


FOR THIS SPECIAL RECIPE, this is the ratio of ingredients:
  • 1 Part strawberries    
  • 1 tbsp lemon   
  • 1 tbsp zest 
  • 1/8 Part sugar
  • Arrow Root 
  • Jelly 
  • Special Ingredients 
  • Lots of labor of love.

Label Front

Label Back 

Label Top


Actual Photos:

Distributed at the Bbossvoyage Travel and Tours Office, 
Baguio Post Office, Session Road, Baguio City, Philippines


300 ml




 220ml


 220 ml 

120 ml gold 


To ORDER this FRESHLY home cooked recipe, 
on a MADE TO ORDER BASIS:

Bottling sizes:
  • 120 ml P180
  • 220 ml P320
  • 300 ml P440
  • 350 ml P510
  • 500 ml P730
  • 710 ml P1,030

Prices exclude courier fees:  


To BUY a REGULAR RECIPE, with less sugar:

Recipe: 
1 part strawberry
1/4-part sugar
Pectin


Bottling sizes:
  • 120 ml P138
  • 220 ml P248
  • 300 ml P330
  • 350 ml P388
  • 500 ml P550
  • 710 ml P780
350 ml 



To order, please message us on this page or send a text message to
Globe: 09166599450
Email to: bbossfoods@gmail.com

To give prepayment, send to:
PayMaya: Rei Ann P. Cayetano 0916 659 9450
BDO Savings Account: Rei Ann Cayetano 010380043483
Via Credit Cards and Other Online Payment Gateways, just click the link: https://paymaya.me/bbossvoyage
 
For wholesale purchase, less 15% minimum of 25,000 ml, you choose which bottle to use.


Note:

Kindly e-mail bbossfoods@gmail.com for more information.